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Dining

Meat the Moment

Marcus Chen
Managing Editor · Wednesday, November 4, 2026 at 8:08 AM · 1 min read
Meat the Moment — Palo Alto Dining news

Mark C. Anderson digs into The Hotel Bar’s double smash burger, visits Felton’s Grove Cafe and Bakery, and samples a seaweed-based drink.

Up nextPhoenix RisenDining · 1 min read
#food-drink
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